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A perfect blend of Khoya and saffron as a stuffing offers a rich flavour to this flatbread
Just add hot water and relish your favorite Suhana ready-to-eat Cuppa Upma Mix in no time
they make for a guilt-free snack that keeps you feeling energised and satisfied throughout the day
A medley of sprouts
Each delicate strand of Soan Papdi is infused with the tartness of cranberries
Maida Sweet Shankarpale - Athavale's masur dal A perfect blend of KhoyaTraditional maharashtrian faral item, made in every marathi household in Diwali. We have it all year round and is a bestseller! Key ingredients: refined wheat flour, semolina and sugar.