A dependable single-deck gas convection oven with 5-pan capacity
Extra-wide 120-inch by 24-inch footprint provides ample prep space for high-volume operations
This 60-inch mega-top prep table keeps ingredients cold
Adjustable drop-in dispenser tubes adapt to different dinnerware weights and heights
Freestanding multiwash hand sink designed for commercial wash stations
100-Gallon Electric Tri-Leg 2/3 Jacketed Steam Kettle Butane Stove A dependable single-deck gas convection100 Gallon Electric Tri Leg 2 3 Jacketed Steam Kettle Stationary, Self Contained, 316 Stainless Steel Liner Built for high volume batch cooking, this 100 gallon electric kettle combines a 2 3 steam jacket, splash proof controls, and durable stainless steel construction for dependable performance. 100 gallon capacity supports large batch soups, sauces, sides, and other high volume menu items. Self contained electric design needs only an electrical hook