Benny T's Vesta - Dry Hot Sauce - Very Hot British Columbia Each Brightland vinegar holds distinct

Each Brightland vinegar holds distinct flavor palate and tasting notes

Benny T's Vesta - Dry Hot Sauce - Scorpion version of Benny T's Vesta is made using ONLY this chile to produce what Benny T’s consider their hottest Vesta to date

fresh with basil and garlic from Capay Valley's Riverdog Farm

heavier tomato-based sauces from Kansas City and St Louis

frozen cocktails

Benny T's Vesta - Dry Hot Sauce - Very Hot British Columbia Each Brightland vinegar holds distinctBenny T's Vesta Dry Hot Sauce Very Hotvariety of Benny T's Vesta is made using fresh very spicy chiles. The primary pepper used is Habanero class chile & Benny T's Vesta Dry Hot Sauce Very Hot also combine some Reaper & Scorpion peppers! All Natural No Preservatives 0 Calories Contains Gluten You get approximately 12 whole fresh chiles in each 1. 5 ounce jar!