japanese carrot ginger dressing (restaurant-style recipe) Japanese Carrot Ginger Dressing Recipe

Fat 0.041 g Carbohydrate type comparison Carbohydrate type breakdown side-by-side comparison 2 Starch: 0.57 g Sucrose: 1.86 g Glucose: 0.78 g Fructose: 0.68 g Lactose: 1.35 g Maltose: 0 g Galactose: 0 g 3 Starch: 0 g Sucrose: 2.3 g Glucose: 10.25 g Fructose: 8.72 g Lactose: 0 g Maltose: 0 g Galactose: 0 g ~equal in Maltose ~0g ~equal in Galactose ~0g People also compare

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Layer it in by adding half of the dressing mixture to your baking dish, followed by the chicken, and then cover it with the remaining dressing