Dutch Tulip by Tulip Tree MeatSchoolTinnedSeafood With a recipe inspired by

With a recipe inspired by Smoking Goose owner and butcher Chris' trip to French Canada years ago

lemon peel

natural sea salt

mustard flour

buttery with each bite

Dutch Tulip by Tulip Tree MeatSchoolTinnedSeafood With a recipe inspired byThis cheese is a traditional Dutch style cheese. Smooth and sweet with great mild finish, inspired by Gouda, and made to be eaten when young. Aged 30 days and made with a natural rind. This cheese may seem simple, but the buttery textures is perfect to pair with the heat of thin slices of Deleware Fireball and Coppa. approximately 8oz. Store in refrigerator. Ingredients: pasteurized cows milk, salt, vegetarian friendly rennet, calcium chloride,