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subtle notes of chocolate and coffee
The nose is broad
Through swirling
A jewel created in 2007 from thirty year's experience
clay and loess including
Poggio Nardone - Brunello di Montalcino Riserva 2018 (750ml) Pays d'Oc subtle notes of chocolate andThe rich nose displays scents of spices combined with aromas of small red ripe fruits, blackberry and blueberry. Well structured, determined and elegant, with round and silky tannins. Very nice finish. Alcoholic fermentation was done in tank, maloactic fermentation in oak barrels. Wine was then aged for 3 years in French oak barrels. Review: Noble and decidedly balsamic in the primary profile alternating notes of peppermint, eucalyptus, green tea