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udon is the mainstream in Kokura
The aluminum pot is compatible with both open flame and IH (200V)
pearl barley
Japan's only original juice that blends Japanese pears and apples in a golden ratio
peel off the film up to the dotted line and heat for 2 minutes
South Product Akahachi Spicy Chili Oil 60ml Confectionery chocolate udon is the mainstream inAkahachi is an extremely spicy chili pepper that is 5 times more spicy than habanero! This is a long spicy chili oil made from red bees that have grown bright red in the sun on Ishigaki Island with the flavor of garlic. The aroma of garlic and ginger that hits you as soon as you open the cap is an appetizing masterpiece.