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You SM, Lee SS, Ryu MH, Song HM, Kang MS, Jung YJ, Song EC, Sung BH, Park SJ, Joo JC, Kim HT, Cha HG (2023) -Ketoadipic acid production from poly (ethylene terephthalate) waste via chemobiological upcycling

10.18632/aging.204555 134 ZhaoQ.LariosK.NaaldijkY.ShermanL

Similar to milk kefir, several studies found that the production of organic acids in water kefir such as lactic acid and acetic acid, will lead to an acidic environment which can suppress the growth of pathogens such as Salmonella spp., Escherichia coli , Aspergillus flavus and Staphylococcus aureus (Fiorda et al., 2016

Modularity and community structure in networks

While you're learning about vitamin B12, you might find it useful to also explore our guide on how vitamin D can affect heart palpitations too