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Processed and Sugary Foods Highly processed foods and those loaded with refined sugar increase oxidative stress in the body

AFA: Conceptualization, Data curation, Formal Analysis, Investigation, Methodology, Software, Supervision, Validation, Visualization, Writingoriginal draft, Writingreview and editing

small-molecule inhibitors Current therapeutic approaches comprise small-molecule inhibitors such as Fer-1, iron chelators, and genetic modifications [225, 226]

DOI: 10.1016/j.bcp.2018.05.003

While individual results may vary, many people begin to notice improvements in skin hydration, elasticity, and overall appearance within 8-12 weeks of consistent supplementation