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During the 1970s and most of the 1980s
000 bottles delivers robust flavors of vanilla and toasted oak giving way to tropical fruits
The first Texas whisky on the market since Prohibition
severe and elegant distillate
the impact his adult life had on the bourbon industry was quite impressive
Estancia Pechuga Raicilla brandy During the 1970s and mostIn 2014, Rio Chenery left New York City for the highlands of Jalisco to try his luck at distilling his familys favorite drink. After reuniting with longtime friend, Jonas Brewer, the two set off for the mountains near Tequila in the hope of building their dream distillery. They soon settled on the town of La Estancia where they set up production in a 200 year old spring fed hacienda. With the help of Master Distiller Juan Ramos, Estancia Distillery
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