Instant Catalina in the Haze PROCESS METHOD

PROCESS METHOD

or keep it tight to have more of a desert-based coffee- either way

In that pursuit we've tried many different expressions of that attribute and the coffee origin that we keep coming back to in order to showcase that attribute most definitely is Mexico

Rwenzori Mountains

From our friends at Cafe Imports:

Instant Catalina in the Haze PROCESS METHODThis coffee is great for when you need a quick cup or find yourself traveling or out in nature without your coffee brewing set up. Just dump the grounds in a cup, add water and stir. All the convenience of instant coffee AND getting the flavorful, comforting experience of our Catalina in the Haze. When we first tasted this coffee after getting it 'instantized' we were blown away by the sweet, grapey caramel notes. Try it for yourself! Each bundle