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He has been the chief winemaker for Keush since its inception in 2013
in the Ribera Baja de Navarra
He belongs to the third generation of winegrowers of the Pérez Cuevas family
000 bottles per yearWine personality : Floral
Toasted coconut (coconut rough)
Marqués de Murrieta - Castillo Ygay Gran Reserva Especial Tinto 2012 (750ml) Corbieres He has been the chief100 Points James Suckling *#1 Spanish Wine of 2023*: "So much dried flower, mushroom, iron, rust, sweet berry, and grilled orange. Full bodied with very elegant and refined tannins that melt in the mouth and give a real sense of place and integrity. Balanced and harmonious. The finesse and finish is endless. Production was 30% less than in 2011. Already so drinkable. A wonderful future. This is the new 1934 or 1964, two legends." 97 Points Robert